NOVO
Cocktail · Alcoholic

Sparkling Negroni

The aperitivo, with a lift.

Makes≈ 4 glasses · 600 ml fill
Carbonation Medium · 2 presses
GlassRocks glass, over a large cube
CategoryCocktail · Alcoholic

Ingredients

  • 100 mlGin
  • 100 mlCampari
  • 100 mlSweet vermouth
  • 300 mlFiltered water, chilled
  • to fillIce + orange peels

Method

  1. Build

    Combine the gin, Campari, vermouth and chilled water in the NOVO bottle.

  2. Carbonate

    Two presses turns it into a long, sparkling aperitivo — keep it gentle so the spirits hold their structure.

  3. Serve

    Pour over a large cube of ice in a rocks glass.

  4. Finish

    Express an orange peel over the top and drop it in.

Bottom-up advantage

Spirit-forward, sugary cocktails are the ultimate foam-out test. NOVO's bottom-up injection is the only way to carbonate a full Negroni at home without wearing it.

Tip

Pre-chill the spirits — a cold mix carbonates better and needs less dilution. Serve straight away, while the bubbles are at their peak.

More to make

Coffee

Sparkling Cold Brew

High fizz
Water

House Sparkling

Intense fizz
Wine · Alcoholic

White Wine Spritz

Gentle fizz

Make it on the NOVO ONE.

Bottom-up carbonation for water, wine, coffee — and everything in between.

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